Wild Rice and Chick Peas with Pea Sprouts and Kumquats
Dried beans and rice together in a dish is a staple food of many cuisines around the world. Caribbean black beans and rice (Christians and Moors), Cajun red beans and rice, Indian dals with rice, Southwestern pinto beans and rice, Japanese sweet adzuki beans and rice pudding, their names ring as poetic as they are … Continue reading Wild Rice and Chick Peas with Pea Sprouts and Kumquats